The High Weald Dairy are supported in the business by a small but passionate team, and currently make 15 different cheeses with the entire process for each one taking place on the farm.

Lyburn Farmhouse Cheesemakers makes a variety of different hand made cheeses, all of which are made from their own cows milk. Although they are pressed, these artisan cheeses are not that close to cheddar cheese.

Sipsmith is the first copper pot distillery to open in London since 1820, nearly two hundred years ago.

South Downs water is classified as a Natural Mineral Water. This is the top of tree in the water world – originating from a natural, protected underground source.

The motivation behind Annings Fruit Ciders came from the desire to produce real-tasting, full-flavoured fruit ciders a world away from the sugary alternatives on the market already.